
available dimensions
minimum 26.5 % and 28.5 % protein content free of collagene
cooking methods
cooked in boiling water in bags
freezing methods
block frozen in logs
product applications
corned beef beef in gelatine

minimum 26.5 % and 28.5 % protein content free of collagene
cooked in boiling water in bags
block frozen in logs
corned beef beef in gelatine