available dimensions
4 mm, 5 mm, 6 mm other particle sizes upon request
available fat content
chemical fat content max. 8%, 10%, 15%, 18% other fat content limits upon request
preparation methods
various kinds of formulations possible depending on requirement pure beef or with ingredients such as salt, spices etc.
cooking methods
cooked in bags in boiling water
freezing methods
block frozen in tubes IQF
product applications
lasagne, spaghetti bolognaise, tortellini, canneloni, hachis parmentier, chilli con carne, minced beef pie
